chef robin ho and team
Conceptualized by The Marmalade Group's Executive Chef, Robin Ho, Marmalade Toast's range of sandwiches are either made to order or freshly prepared that very morning, using quality, market fresh ingredients in a menu that offers everything from a classic grilled chicken caesar to an up to the minute tuna, rocket and sambal. With our salad selection including crisp house greens and a Vietnamese glass noodle salad with green papaya, all available in combination or prepacked for takeway, healthy eating has never been this rewarding.... or delicious.

In keeping with The Marmalade Group's reputation for the ultimate in decadent desserts, Marmalade Toast brings to the public the best of our most popular cakes, desserts and pastries, including of course the selection of "to die for" signature home baked cupcakes made famous at The Marmalade Pantry.